Honey, I'm Homemade |
BOK036 | |||
Edited by: May Berenbaum Sweet treats from the beehive across the centuries and around the world.
A Cookbook showcasing a wealth of recipes for cookies, breads, muffins, pies, puddings and cakes that features honey as an essential ingredient. At the same time, it looks at the fascinating history of honey harvesting and consumption around the world, explains how bees make honey, why bees eat honey, and honey and health. Price
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